CLASSIFICATION: Vino Spumante Dolce
The grapes are from Marche’s hills, in the tipical area of production.
SOIL: Medium structure and clay TECHNICAL PRODUCTION: Charmat Method
Bright greenish/yellow in colour with fine bubbles, this
Spumante offers sage, honey and tropical fruits notes.
RECOMMENDED SERVING Butter dessert and cookies, Panettone and Verona’s Pandoro.
SERVICE TEMPERATURE: 9 – 10°C.